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Harbal Durum Wheat (هربل القمح الصلب) What is Harbal Durum Wheat? Harbal is a traditional Moroccan dish made from durum wheat, often enjoyed as a nourishing breakfast or comforting meal. It consists of whole or cracked durum wheat grains that are slow-cooked until tender, resulting in a thick, porridge-like consistency. This dish has been cherished for generations for its simplicity, rich flavor, and high nutritional value. What makes it unique? Harbal Durum Wheat stands out due to its use of whole durum wheat, a highly nutritious grain known for its high protein and fiber content. Unlike refined grains, it retains its natural vitamins and minerals, making it a wholesome and energizing meal. It is a staple in Moroccan households, particularly during colder months and special occasions. What are its key benefits? Rich in B vitamins and provitamin A: Supports energy production and overall well-being. High in fiber: Aids digestion and promotes gut health. Packed with essential minerals: Contains magnesium, phosphorus, calcium, and iron for strength and vitality. Sustained energy source: Provides long-lasting energy due to its complex carbohydrates and protein content. Comforting and nourishing: A warm, satisfying dish perfect for breakfast or a hearty meal. Who is it for? Harbal Durum Wheat is ideal for: Health-conscious individuals looking for a nutritious, fiber-rich breakfast. Families seeking a traditional, wholesome, and balanced meal. People who appreciate authentic Moroccan cuisine. Those looking for an energy-boosting meal with long-lasting effects. How is it used? Traditional preparation: Cooked slowly with water or milk to create a creamy porridge. Sweet or savory options: Can be enjoyed with honey, butter, or spices for a flavorful meal. Versatile dish: Served as a warm breakfast or a hearty evening meal. What is its story? Harbal has deep roots in Moroccan culinary tradition, often prepared by families as a nourishing meal to start the day. It has been passed down through generations, cherished for its simplicity and health benefits. As a staple in Moroccan households, it remains a symbol of warmth, tradition, and wholesome nourishment. Usage: To prepare Harbal, rinse the durum wheat and cook it in water or milk over low heat until the grains become tender and the mixture thickens. Serve hot, optionally sweetened with honey and flavored with cinnamon or butter for a traditional Moroccan touch. Target Audience: Individuals seeking high-fiber, whole-grain meals. Families looking for a nutritious, traditional breakfast option. Moroccan food lovers who enjoy authentic dishes. Health-conscious consumers wanting a natural energy boost. Main Benefits: Provides essential vitamins and minerals for overall health. High in fiber, supporting digestion and gut health. Slow-releasing energy source, perfect for sustained nourishment. Handmade using traditional Moroccan techniques. Precautions: Store in a cool, dry place. Ensure proper cooking for best taste and texture. Contains gluten, so it is not suitable for those with gluten intolerance. Formulation: 100% whole durum wheat grains. Handcrafted using traditional Moroccan methods. Rich in fiber, protein, and essential minerals. No preservatives or artificial additives. Features: Traditional Moroccan comfort food. Whole grain, nutrient-dense meal. Versatile and easy to cook. Sustained energy and digestive benefits. Harbal durum wheat, Moroccan Harbal, traditional Moroccan breakfast, durum wheat porridge, whole grain porridge, fiber-rich Moroccan food, Moroccan comfort food, high-fiber breakfast, energy-boosting meal, Moroccan whole wheat dish, homemade Harbal, slow-cooked wheat porridge, protein-rich breakfast, nutrient-dense Moroccan food, Moroccan culinary heritage, North African porridge, traditional Moroccan cuisine, Moroccan wheat-based dish, hand-rolled Moroccan grains, healthy Moroccan meal, whole grain Moroccan food, artisanal Moroccan Harbal, Moroccan food for energy, Moroccan plant-based meal, slow-cooked whole wheat, natural Moroccan food, Berber porridge, Moroccan traditional recipes, wholesome breakfast porridge, North African whole wheat dish.

Harbal Durum Wheat 1KG

$11.00 – $37.00
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Sellou Sfouf – Moroccan Energy Mix

$22.00 – $37.00
Sellou (Sefouf) is a traditional Moroccan delicacy, known for its rich, nutty flavor and nourishing properties. It is a wholesome blend of toasted grains, dried fruits, nuts, and aromatic spices, carefully crafted to provide energy and satisfaction. This nutritious mix is often enjoyed as a snack or meal supplement, particularly during special occasions like Ramadan. What makes it unique?Sellou stands out due to its handcrafted preparation using high-quality, natural ingredients such as almonds, sesame seeds, roasted flour, and honey. Unlike other energy-boosting snacks, it is made without preservatives or additives. The unique roasting process enhances its depth of flavor while preserving the nutritional value of its ingredients. What are its key benefits? Provides a natural energy boost, making it an excellent choice for breakfast or a midday snack. Rich in essential vitamins, minerals, and healthy fats from nuts and seeds. Aids digestion and promotes overall well-being. A versatile treat that can be consumed in multiple ways, adding variety to a healthy diet. Who is it for?Sellou is ideal for individuals seeking a nutritious and energizing food option. It is particularly beneficial for: Athletes and active individuals needing sustained energy. Busy professionals looking for a healthy snack. Those observing fasting periods, such as Ramadan, for replenishment and endurance. Anyone who enjoys traditional, natural, and homemade foods. How is it used?Sellou can be enjoyed in various ways: Eaten on its own as a quick snack. Mixed with milk for a smooth and creamy texture. Combined with honey for added sweetness and flavor. Served with tea or coffee for a traditional Moroccan experience. What is its story?Sellou is deeply rooted in Moroccan culture and has been a staple for generations. Traditionally prepared by families during Ramadan and special celebrations, it embodies a rich culinary heritage. The meticulous roasting and blending process reflects artisanal craftsmanship, ensuring an authentic and time-honored taste. Product Attributes Usage: Can be consumed as a standalone snack, mixed with milk or honey, or enjoyed with tea or coffee. Target Audience: Ideal for individuals seeking natural energy sources, including athletes, busy professionals, and those fasting or looking for nutritious traditional foods. Main Benefits: Boosts energy, supports digestion, and provides essential nutrients from natural ingredients. Precautions: Contains nuts and gluten; not suitable for individuals with allergies to these ingredients. Formulation: 100% natural blend of roasted grains, dried fruits, nuts, and spices, with no preservatives or artificial additives. Features: Handmade, preservative-free, nutrient-rich, and based on a traditional Moroccan recipe. Focus KeywordsSellou, Sefouf, Moroccan Sellou, traditional Moroccan food, energy-boosting snack, nutritious snack, Moroccan Ramadan food, natural energy food, homemade Sellou, healthy Moroccan dessert, nutty energy blend, high-energy food, organic Sellou, Moroccan superfood, protein-rich snack, gluten-containing snack, traditional Moroccan recipe, artisan Moroccan treat, nutrient-rich food, healthy breakfast option, Moroccan festive food, natural superfood blend, non-GMO snack, traditional handcrafted food, Moroccan sweets, post-fasting nutrition, athletic nutrition, natural energy boost, protein-packed snack, Moroccan culinary heritage.
Sellou (Sefouf) is a traditional Moroccan delicacy, known for its rich, nutty flavor and nourishing properties. It is a wholesome blend of toasted grains, dried fruits, nuts, and aromatic spices, carefully crafted to provide energy and satisfaction. This nutritious mix is often enjoyed as a snack or meal supplement, particularly during special occasions like Ramadan. What makes it unique?Sellou stands out due to its handcrafted preparation using high-quality, natural ingredients. Unlike other energy-boosting snacks, it is made without preservatives or additives. The unique roasting process enhances its depth of flavor while preserving the nutritional value of its ingredients. What are its key benefits? Provides a natural energy boost, making it an excellent choice for breakfast or a midday snack. Rich in essential vitamins, minerals, and healthy fats from nuts and seeds. Aids digestion and promotes overall well-being. A versatile treat that can be consumed in multiple ways, adding variety to a healthy diet. Who is it for?Sellou is ideal for individuals seeking a nutritious and energizing food option. It is particularly beneficial for: Athletes and active individuals needing sustained energy. Busy professionals looking for a healthy snack. Those observing fasting periods, such as Ramadan, for replenishment and endurance. Anyone who enjoys traditional, natural, and homemade foods. How is it used?Sellou can be enjoyed in various ways: Eaten on its own as a quick snack. Mixed with milk for a smooth and creamy texture. Combined with honey for added sweetness and flavor. Spread on toast or bread as a nourishing breakfast option. What is its story?Sellou is deeply rooted in Moroccan culture and has been a staple for generations. Traditionally prepared by families during Ramadan and special celebrations, it embodies a rich culinary heritage. The meticulous roasting and blending process reflects artisanal craftsmanship, ensuring an authentic and time-honored taste. Product Attributes Usage: Can be consumed as a standalone snack, mixed with milk or honey, or used as a spread. Target Audience: Ideal for individuals seeking natural energy sources, including athletes, busy professionals, and those fasting or looking for nutritious traditional foods. Main Benefits: Boosts energy, supports digestion, and provides essential nutrients from natural ingredients. Precautions: Contains nuts and gluten; not suitable for individuals with allergies to these ingredients. Formulation: 100% natural blend of roasted grains, dried fruits, nuts, and spices, with no preservatives or artificial additives. Features: Handmade, preservative-free, nutrient-rich, and based on a traditional Moroccan recipe. Focus KeywordsSellou, Sefouf, Moroccan Sellou, traditional Moroccan food, energy-boosting snack, nutritious snack, Moroccan Ramadan food, natural energy food, homemade Sellou, healthy Moroccan dessert, nutty energy blend, high-energy food, organic Sellou, Moroccan superfood, protein-rich snack, gluten-containing snack, traditional Moroccan recipe, artisan Moroccan treat, nutrient-rich food, healthy breakfast option, Moroccan festive food, natural superfood blend, non-GMO snack, traditional handcrafted food, Moroccan sweets, post-fasting nutrition, athletic nutrition, natural energy boost, protein-packed snack, Moroccan culinary heritage.
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Sellou (Sefouf) is a traditional Moroccan delicacy, known for its rich, nutty flavor and nourishing properties. It is a wholesome blend of toasted grains, dried fruits, nuts, and aromatic spices, carefully crafted to provide energy and satisfaction. This nutritious mix is often enjoyed as a snack or meal supplement, particularly during special occasions like Ramadan. What makes it unique?Sellou stands out due to its handcrafted preparation using high-quality, natural ingredients. Unlike other energy-boosting snacks, it is made without preservatives or additives. The unique roasting process enhances its depth of flavor while preserving the nutritional value of its ingredients. What are its key benefits? Provides a natural energy boost, making it an excellent choice for breakfast or a midday snack. Rich in essential vitamins, minerals, and healthy fats from nuts and seeds. Aids digestion and promotes overall well-being. A versatile treat that can be consumed in multiple ways, adding variety to a healthy diet. Who is it for?Sellou is ideal for individuals seeking a nutritious and energizing food option. It is particularly beneficial for: Athletes and active individuals needing sustained energy. Busy professionals looking for a healthy snack. Those observing fasting periods, such as Ramadan, for replenishment and endurance. Anyone who enjoys traditional, natural, and homemade foods. How is it used?Sellou can be enjoyed in various ways: Eaten on its own as a quick snack. Mixed with milk for a smooth and creamy texture. Combined with honey for added sweetness and flavor. Spread on toast or bread as a nourishing breakfast option. What is its story?Sellou is deeply rooted in Moroccan culture and has been a staple for generations. Traditionally prepared by families during Ramadan and special celebrations, it embodies a rich culinary heritage. The meticulous roasting and blending process reflects artisanal craftsmanship, ensuring an authentic and time-honored taste. Product Attributes Usage: Can be consumed as a standalone snack, mixed with milk or honey, or used as a spread. Target Audience: Ideal for individuals seeking natural energy sources, including athletes, busy professionals, and those fasting or looking for nutritious traditional foods. Main Benefits: Boosts energy, supports digestion, and provides essential nutrients from natural ingredients. Precautions: Contains nuts and gluten; not suitable for individuals with allergies to these ingredients. Formulation: 100% natural blend of roasted grains, dried fruits, nuts, and spices, with no preservatives or artificial additives. Features: Handmade, preservative-free, nutrient-rich, and based on a traditional Moroccan recipe. Focus KeywordsSellou, Sefouf, Moroccan Sellou, traditional Moroccan food, energy-boosting snack, nutritious snack, Moroccan Ramadan food, natural energy food, homemade Sellou, healthy Moroccan dessert, nutty energy blend, high-energy food, organic Sellou, Moroccan superfood, protein-rich snack, gluten-containing snack, traditional Moroccan recipe, artisan Moroccan treat, nutrient-rich food, healthy breakfast option, Moroccan festive food, natural superfood blend, non-GMO snack, traditional handcrafted food, Moroccan sweets, post-fasting nutrition, athletic nutrition, natural energy boost, protein-packed snack, Moroccan culinary heritage.
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Sellou Sfouf – Moroccan Energy Mix

$16.00 – $18.00

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Description

Sellou (Sefouf) is a traditional Moroccan delicacy, known for its rich, nutty flavor and nourishing properties. It is a wholesome blend of toasted grains, dried fruits, nuts, and aromatic spices, carefully crafted to provide energy and satisfaction. This nutritious mix is often enjoyed as a snack or meal supplement, particularly during special occasions like Ramadan.

What makes it unique?
Sellou stands out due to its handcrafted preparation using high-quality, natural ingredients. Unlike other energy-boosting snacks, it is made without preservatives or additives. The unique roasting process enhances its depth of flavor while preserving the nutritional value of its ingredients.

What are its key benefits?

  • Provides a natural energy boost, making it an excellent choice for breakfast or a midday snack.
  • Rich in essential vitamins, minerals, and healthy fats from nuts and seeds.
  • Aids digestion and promotes overall well-being.
  • A versatile treat that can be consumed in multiple ways, adding variety to a healthy diet.

Who is it for?
Sellou is ideal for individuals seeking a nutritious and energizing food option. It is particularly beneficial for:

  • Athletes and active individuals needing sustained energy.
  • Busy professionals looking for a healthy snack.
  • Those observing fasting periods, such as Ramadan, for replenishment and endurance.
  • Anyone who enjoys traditional, natural, and homemade foods.

How is it used?
Sellou can be enjoyed in various ways:

  • Eaten on its own as a quick snack.
  • Mixed with milk for a smooth and creamy texture.
  • Combined with honey for added sweetness and flavor.
  • Spread on toast or bread as a nourishing breakfast option.

 

Sellou is deeply rooted in Moroccan culture and has been a staple for generations. Traditionally prepared by families during Ramadan and special celebrations, it embodies a rich culinary heritage. The meticulous roasting and blending process reflects artisanal craftsmanship, ensuring an authentic and time-honored taste.

 

 

 

 

  • Usage: Can be consumed as a standalone snack, mixed with milk or honey, or used as a spread.
  • Target Audience: Ideal for individuals seeking natural energy sources, including athletes, busy professionals, and those fasting or looking for nutritious traditional foods.
  • Main Benefits: Boosts energy, supports digestion, and provides essential nutrients from natural ingredients.
  • Precautions: Contains nuts and gluten; not suitable for individuals with allergies to these ingredients.
  • Formulation: 100% natural blend of roasted grains, dried fruits, nuts, and spices, with no preservatives or artificial additives.
  • Features: Handmade, preservative-free, nutrient-rich, and based on a traditional Moroccan recipe.

 

Shipping Information

Order Processing
We strive to process and ship all orders promptly. Most orders are processed within 48-72 hours (Monday through Friday). Please note that we do not ship on weekends.

Worldwide Shipping
We proudly offer worldwide shipping for all orders.

Estimated Delivery Times

  • Worldwide: 10-15 business days
  • Local: 2-5 business days

Please note that these delivery times are estimates, and we cannot guarantee specific delivery dates.

Order Tracking
All orders include tracking information, which is typically sent via email within 48 hours after your order has been shipped.

Need Assistance?
If you have any questions or concerns, please don’t hesitate to email us. We are committed to ensuring you have a positive experience and will work to address any issues to your complete satisfaction.

Contact Us
📧 Email: [email protected]
We are here to help and ensure you leave 100% satisfied and smiling!

 

Additional information

Weight N/A
Weight

200 g, 500 g
Usage

Can be consumed as a standalone snack, mixed with milk or honey, or used as a spread.
Target Audience

Ideal for individuals seeking natural energy sources, including athletes, busy professionals, and those fasting or looking for nutritious traditional foods.
Main Benefits

Boosts energy, supports digestion, and provides essential nutrients from natural ingredients.
Precautions

Contains nuts and gluten; not suitable for individuals with allergies to these ingredients.
Formulation

100% natural blend of roasted grains, dried fruits, nuts, and spices, with no preservatives or artificial additives.
Features

Handmade, preservative-free, nutrient-rich, and based on a traditional Moroccan recipe.

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