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Organic Orange Blossom Water is a natural, purifying, and gentle astringent designed to rejuvenate and refresh skin and hair. It also serves as a versatile ingredient for culinary and wellness purposes. What makes it unique? This Moroccan-crafted product is made from organic orange blossoms and stands out for its multifunctionality. It offers astringent and soothing properties for skincare while being a calming remedy for insomnia and a flavorful addition to culinary creations. What are its key benefits? Tightens pores and refreshes skin. Soothes sensitive skin, redness, and acne. Promotes cellular regeneration at the epidermis level. Revitalizes dry and dehydrated hair for a natural shine. Calms people and babies suffering from insomnia. Adds a refreshing floral and fruity aroma to dishes and infusions. Who is it for? This product is ideal for individuals with normal to oily skin, sensitive skin prone to irritation, and those looking for natural solutions for skincare and relaxation. It is also perfect for culinary enthusiasts who value organic ingredients. How is it used? For skincare: Spray directly onto your face and neck after cleansing or apply it with a cotton round. For haircare: Add to your hair routine to restore hydration and shine. For relaxation: Add to infusions for its calming properties. For cooking: Use it to flavor desserts, drinks, and other recipes. What is its story? Rooted in Morocco’s rich tradition of using natural remedies, Alvena Organic Orange Blossom Water represents the purity and craftsmanship of Moroccan herbal products. With a legacy of nurturing the skin and soothing the soul, it bridges ancient wisdom with modern needs.

Orange Blossom Water – 250 ml

Original price was: $5.49.Current price is: $3.48.
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Moroccan Capers

$2.99$29.99

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Description

These medium salted capers come from Nagga near Jebel Ighoud, about 36 miles southwest of Safi, known for the very best capers.

Preserved in salt, so they need to be rinsed before using.

Versatile for every use in the kitchen, From the garnish of meat and fish dishes to the seasoning for pasta and salads.

Ingredients: capers 80%, sea salt

Net Weight: 215 g / 7.58 oz

Harvest Time: May / 2022

 

Caper (Capparis spinosa) is a shrub from the Mediterranean region.

It is best known for its edible buds and fruit which are usually consumed pickled. The pickled or salted caper bud is often used as a seasoning or garnish.

Capers are a common ingredient in Mediterranean cuisine.

Capers have a sharp piquant flavor and add pungency, a peculiar aroma, and saltiness to comestibles such as pasta sauces, pizza, fish, meats, and salads.

The flavor of caper may be described as being similar to that of mustard and black pepper.

Capers are said to reduce flatulence and to be anti-rheumatic in effect.

They are recorded as hepatic stimulants and protectors, improving liver function.

Capers have reported uses for arteriosclerosis, such as diuretics, kidney disinfectants, vermifuges, and tonics.

Infusions and decoctions from caper root bark have been traditionally used for dropsy, anemia, arthritis, and gout.

They contain considerable amounts of anti-oxidant bioflavonoid rutin.

 


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Delivery Time

10-20 Business Days (Worldwide)

3-10 Business Days (Local)

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Additional information

Weight 4.9 oz
Brand

Bwinto

color

Green

Ingredients

Capers

Botanical Name

Capparis spinosa

Weight

60 g, 125 g, 250 g, 500 g, 1 kg

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