Description
Herbal Bandak Flour is a nutrient-rich, high-fiber flour blend, made from organically grown grains, legumes, and aromatic herbs. It is an excellent ingredient for traditional Moroccan dishes, especially vegetable couscous and whey couscous, adding depth of flavor and extra nutrition.
What makes it unique?
- 100% natural and organic, grown without pesticides or pollution.
- High in fiber and easy to digest, making it a great choice for gut health.
- Versatile blend of grains and herbs, giving a unique taste and nutritional boost.
What are its key benefits?
- Supports digestion with high fiber content.
- Boosts nutrition with a mix of grains, legumes, and herbs.
- Naturally grown without harmful chemicals.
- Enhances traditional Moroccan dishes like couscous.
Who is it for?
- Health-conscious individuals looking for high-fiber foods.
- Traditional Moroccan cuisine lovers who enjoy authentic ingredients.
- People with sensitive digestion, as it’s easily digestible.
- Vegans and vegetarians, as it’s plant-based and nutritious.
How is it used?
- Add to couscous dishes (vegetable couscous, whey couscous).
- Use in soups or stews for added nutrition and flavor.
- Mix into bread or porridge for a hearty meal.
Bandak flour has been used in Moroccan kitchens for generations, valued for its nourishing properties and rich, earthy taste. Made from a blend of wheat, corn, barley, millet, chickpeas, and traditional herbs like thyme and absinthe, it has long been a staple in Moroccan culinary heritage.
✅ Usage:
- Perfect for couscous dishes (vegetable, whey couscous).
- Can be used in bread, soups, or porridges.
🎯 Target Audience:
- Health-conscious individuals looking for natural, high-fiber foods.
- Traditional Moroccan cuisine lovers.
- Vegans, vegetarians, and those with sensitive digestion.
🌿 Main Benefits:
- 100% natural and organic, grown without pesticides.
- Rich in fiber and digestive-friendly.
- Unique herbal blend for added nutrition and flavor.
⚠️ Precautions:
- Contains gluten and legumes – not suitable for gluten-sensitive individuals.
- Store in a cool, dry place to maintain freshness.
📝 Formulation:
A blend of wheat, corn, barley, millet, chickpeas, thyme, Manta, phyllo, sorgina, chantourna, and absinthe.
⭐ Features:
- Organically grown, pesticide-free.
- High-fiber, nutritious, and easy to digest.
- Traditional Moroccan ingredient for couscous.
- Versatile for various dishes.
Shipping Information
Order Processing
We strive to process and ship all orders promptly. Most orders are processed within 48-72 hours (Monday through Friday). Please note that we do not ship on weekends.
Worldwide Shipping
We proudly offer worldwide shipping for all orders.
Estimated Delivery Times
- Worldwide: 10-15 business days
- Local: 2-5 business days
Please note that these delivery times are estimates, and we cannot guarantee specific delivery dates.
Order Tracking
All orders include tracking information, which is typically sent via email within 48 hours after your order has been shipped.
Need Assistance?
If you have any questions or concerns, please don’t hesitate to email us. We are committed to ensuring you have a positive experience and will work to address any issues to your complete satisfaction.
Contact Us
📧 Email: [email protected]
We are here to help and ensure you leave 100% satisfied and smiling!
